你的美食百科英语,你的美食百科英语翻译
形容食物的英文的形容词有:nourishing (nutritious) 有营养的malnourished 营养不良的edible 可食用的sour 酸的sweet 甜的bitter 苦的spicy = hot 辣的salty 咸的bland 无味儿的;淡的tangy 味道浓的awful 味道糟糕的hit the spot = out of this world = delicious好吃的rare (肉)生的;嫩的medium (肉)中等程度的,适中的well-done (肉)熟透的overdone (肉)过老的burnt 烧焦的canned 罐装的fresh 新鲜的形容食物的英语名词有:nutrient 营养(成分)fat 脂肪protein 蛋白质vitamin 维生素calorie 卡(路里)nutrition 营养dietitian 营养学家health food (green foodstuff) 保健食品(绿色食品)convenience food 方便食品
Chongqing: chili-fried chicken cubes
重庆:辣子鸡
The cuisine: Even compared with food from Sichuan, Chinas mecca of spicy dishes, Chongqingcuisine scores high in spiciness and numb-inducing ingredients.
烹饪风格:即使常常拿来和川菜作对比,重庆仍旧是当之无愧的中国辣菜圣城,在麻辣程度上重庆菜首屈一指。
The dish: La zi ji combines crispy chicken breast cubes with a fireplace of peppercorn, toastedsesame and dried birds-eye chilis to create a plate of hot, red deliciousness.
菜肴:辣子鸡是将酥脆的鸡胸脯块与干胡椒、芝麻和干辣椒一同翻炒,从而做出一盘子辣红彤彤的美味。
Hubei province: three delicacies wred in tofu skin
Learning to cook Chinese food is such a fabulous decision for you. As you know, Chinese Cuisine enjoys a long history and has many nutritional benefits.
Originating from the various regions of China, Chinese cuisine has been typically divided into four categories—Guangzhou Cuisine, Shangdong Cuisine, Jiangsu Cuisine and Sichuan Cuisine, each hing widely spread around the world.
To make you quicker to cook some Chinese dishes, I will introduce you to a famed chef, Mr. Yao Chuhao, who is a master of Chinese cuisine. Since you are always quick-minded, I am pretty sure you will pick up the basic skills about Chinese cooking in a short time.
到此,以上就是小编对于你的美食百科英语的问题就介绍到这了,希望介绍关于你的美食百科英语的2点解答对大家有用。